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Air Fryer Crispy Onions

Air Fryer Crispy Onions recipe

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Air Fryer Crispy Onions are a delightful and healthier alternative to traditional fried onions, bringing a satisfying crunch without the excess oil. Perfect as toppings for burgers, salads, or casseroles, these crispy onion rings can also be enjoyed on their own as a flavorful snack. With easy preparation steps and customizable seasonings, you can create a batch that suits your taste buds. This recipe is not only quick but also kid-friendly, making it an excellent choice for family cooking sessions. Dive into this guilt-free treat that maintains all the flavor and texture of classic crispy onions while being easy on the waistline!

Ingredients

Scale
  • 1 large onion
  • 1/2 cup all-purpose flour
  • 1 egg
  • 1/2 cup panko breadcrumbs
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • Salt and pepper (to taste)
  • Olive oil spray

Instructions

  1. Slice the onion into thin rings for even cooking.
  2. Set up three bowls: one with flour, one with beaten egg, and one with panko breadcrumbs mixed with garlic powder, paprika, salt, and pepper.
  3. Coat each onion ring first in flour, then dip in egg, followed by coating in the breadcrumb mixture.
  4. Preheat the air fryer to 375°F (190°C) for 3-5 minutes.
  5. Lightly spray the air fryer basket with olive oil spray.
  6. Arrange the coated onion rings in a single layer in the air fryer basket.
  7. Air fry for 8-10 minutes, flipping halfway through for optimal crispiness.

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