Chicken Souvlaki
Chicken Souvlaki is a mouthwatering Greek dish that’s perfect for grilling enthusiasts and busy families alike. This recipe features tender, juicy chicken marinated in a zesty blend of garlic, yogurt, lemon juice, and olive oil, delivering bold Mediterranean flavors with every bite. Ideal for summer barbecues or a quick weeknight dinner, Chicken Souvlaki can be enjoyed on skewers or as part of a refreshing salad. Pair it with creamy ranch dressing or tzatziki for an unforgettable meal that even the pickiest eaters will love.
- Prep Time: 30 minutes
- Cook Time: 10 minutes
- Total Time: 40 minutes
- Yield: Serves 4 (4 skewers) 1x
- Category: Main
- Method: Grilling
- Cuisine: Greek
Ingredients
Scale
- 12 oz skinless and boneless chicken breast (cut into cubes)
- 1 ½ tablespoons olive oil (for marinade)
- 2 tablespoons Greek yogurt
- 1 ½ tablespoons lemon juice
- 2 cloves garlic (minced)
- Salt and pepper to taste
Instructions
- Soak bamboo skewers in cold water for one hour.
- In a mixing bowl, combine chicken cubes with olive oil, Greek yogurt, lemon juice, garlic, salt, and pepper. Marinate for at least 30 minutes.
- Thread four pieces of marinated chicken onto each soaked skewer.
- Preheat your grill to medium heat and cook the skewers for approximately 10 minutes, brushing with olive oil until cooked through.
- Serve hot alongside ranch dressing or tzatziki sauce for dipping.
Nutrition
- Serving Size: 1 skewer (85g)
- Calories: 210
- Sugar: 1g
- Sodium: 380mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 31g
- Cholesterol: 80mg
Find it online: https://foodietasty.com/chicken-souvlaki/