Chocolate-Covered Frozen Bananas
Indulge in the irresistible delight of Chocolate-Covered Frozen Bananas, a treat that marries the creamy sweetness of ripe bananas with the rich decadence of chocolate. These fun, colorful snacks are perfect for summer gatherings, birthday parties, or any occasion where you crave a healthier dessert option. Easy to make and highly customizable, they invite creativity with various toppings and colors. Whether enjoyed by kids or adults, these frozen delights promise to impress everyone at your next event!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Makes approximately 8 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
Ingredients
Scale
- 4 ripe bananas
- 1 cup red candy melts
- 1 cup white candy melts
- 1 cup blue candy melts
- 2 tablespoons sprinkles (of your choice)
Instructions
- Peel and cut the bananas in half; insert lollipop sticks into each half.
- Place the bananas on a baking sheet lined with parchment paper and freeze for about 1 hour until firm.
- Melt the candy melts in a microwave-safe bowl according to package instructions.
- Dip each frozen banana half into the melted candy until fully coated, then drizzle additional melted candy as desired.
- Sprinkle with your chosen toppings before returning them to the baking sheet and freeze for an additional 30 minutes.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 20g
- Sodium: 10mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://foodietasty.com/chocolate-covered-frozen-bananas/