Cilantro Lime Chicken Kebabs
Cilantro Lime Chicken Kebabs are a delicious and vibrant dish that brings together tender chicken marinated in fresh cilantro, zesty lime juice, and aromatic garlic. Perfect for summer barbecues or family gatherings, these kebabs offer an explosion of flavor with minimal preparation.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 4 servings 1x
- Category: Entree
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 1 lb boneless, skinless chicken breast (cut into cubes)
- 4 cloves garlic (minced)
- 2 tablespoons lime juice (freshly squeezed)
- 3 tablespoons cilantro leaves (chopped)
- 4 tablespoons olive oil
- Chili flakes, salt, and paprika for seasoning
Instructions
- Soak bamboo skewers in cold water for 30 minutes to prevent burning.
- In a mixing bowl, combine cubed chicken, minced garlic, lime juice, chili flakes, chopped cilantro, salt, and paprika. Mix well.
- Add 2 tablespoons of olive oil to the marinade and stir to coat the chicken evenly. Marinate for at least 30 minutes (up to 2 hours for deeper flavor).
- Thread the marinated chicken onto skewers.
- Preheat the grill over medium-high heat and grill kebabs for about 10 minutes, turning often and basting with remaining olive oil until cooked through.
- Serve immediately with lime wedges.
Nutrition
- Serving Size: 1 skewer (approximately 90g)
- Calories: 195
- Sugar: 0g
- Sodium: 370mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Find it online: https://foodietasty.com/cilantro-lime-chicken-kebab/