Easy Grilled Lemon Pepper Beef Chops
Easy Grilled Lemon Pepper Beef Chops are a tantalizing dish that brings zesty flavor and succulent juiciness to your table in just 15 minutes. Perfect for summer barbecues or cozy family dinners, these boneless beef chops are seasoned with California Style Lemon Pepper and grilled to perfection, creating a delightful balance of smoky and citrusy notes that will surely impress your guests. Whether served alongside fresh salads or hearty grains, these chops offer versatility that makes them an ideal choice for any occasion. Enjoy the simplicity of this quick recipe that turns busy weeknights into gourmet experiences.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Serves 6
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- Six boneless beef loin chops (3/4 to 1 inch thick)
- California Style Lemon Pepper
- Juice of one lemon
- Olive oil
- Fresh parsley (for garnish)
Instructions
- Preheat your grill on medium-high heat.
- Season both sides of the beef chops with lemon pepper and squeeze lemon juice evenly over them.
- Drizzle or spray olive oil on both sides to keep the meat moist.
- Grill the chops for about 10 minutes total, flipping halfway through and ensuring an internal temperature of 145°F.
- Let the grilled meat rest covered in foil for 5 minutes before serving.
Nutrition
- Serving Size: 1 beef chop (approximately 120g)
- Calories: 250
- Sugar: 0g
- Sodium: 350mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 80mg
Find it online: https://foodietasty.com/easy-grilled-lemon-pepper-beef-chops/