Funfetti Cookies
Indulge in the joy of baking with these delightful Funfetti Cookies, crafted entirely from scratch! Soft and chewy, these cookies are bursting with colorful sprinkles that add a festive touch to any occasion, be it birthdays or casual afternoons. With minimal effort and straightforward ingredients, you can whip up a batch that’s perfect for sharing with family and friends. Whether enjoyed on their own or paired with ice cream, these cookies are sure to bring smiles to everyone’s faces.
- Prep Time: 15 minutes
- Cook Time: 11 minutes
- Total Time: 26 minutes
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 ½ cups all-purpose flour (180g)
- 1 Tbsp cornstarch
- ½ tsp baking soda
- ½ tsp salt
- ½ cup unsalted butter (room temperature) (113g)
- ¾ cup granulated sugar (150g)
- 1 large egg (room temperature)
- 1 tsp vanilla extract
- ½ cup sprinkles (jimmies)
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, whisk together flour, cornstarch, baking soda, and salt.
- Cream the butter and sugar using a stand mixer until light and fluffy. Add the egg and vanilla, mixing until well combined.
- Gradually add the dry ingredients to the wet mixture on low speed until just combined.
- Fold in the sprinkles gently.
- Portion dough into tablespoon-sized balls and chill for at least one hour.
- Bake for about 11 minutes until edges are set; let cool before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 8g
- Sodium: 60mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Find it online: https://foodietasty.com/funfetti-cookies/