Halloween Chocolate Spiderweb Tart
If you’re looking for a show-stopping dessert to wow your guests this Halloween, the Halloween Chocolate Spiderweb Tart is your answer. This no-bake treat combines the decadent flavors of dark and milk chocolate with a visually striking spiderweb design that’s sure to impress. With an easy-to-make Oreo crust, rich creamy filling, and delightful chocolate spiders for decoration, this tart captures the spirit of the season in every bite. It’s perfect for parties or family gatherings, making it an ideal centerpiece on any Halloween dessert table.
- Prep Time: 30 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 8
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 24 Oreo cookies (crushed)
- 1/2 cup dark chocolate (melted)
- 1 cup dark chocolate (chopped)
- 1 cup milk chocolate (chopped)
- 1 cup heavy cream
- 1/4 cup unsalted butter (chilled)
- 1 cup white cooking chocolate (chopped)
- 5 chocolate-covered almonds
Instructions
- For the crust, crush Oreo cookies in a food processor and mix with melted dark chocolate and unsalted butter. Press into a tart pan and chill.
- Prepare the filling by heating heavy cream, then mixing in chopped dark and milk chocolates until melted. Stir in chilled butter and pour into the crust.
- For the spiderweb design, heat more cream and melt white cooking chocolate. Pipe circles over the tart and drag through with a toothpick to create a web effect.
- Chill until set and decorate with chocolate-covered almonds before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 25g
- Sodium: 150mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg
Find it online: https://foodietasty.com/halloween-chocolate-spiderweb-tart/