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Key Lime Pie Dip

Key Lime Pie Dip

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Indulge in the refreshing taste of Key Lime Pie Dip, a delightful no-bake dessert that captures the zesty essence of traditional key lime pie. This creamy dip is perfect for any gathering, from casual picnics to festive potlucks, and is guaranteed to impress your guests with its unique flavor profile and effortless preparation. Each bite features real pieces of key lime pie, adding a fun twist to this already delicious treat. Serve it with your favorite dippers like graham crackers, shortbread cookies, or pretzels for a delightful crunch that perfectly complements its smooth texture. Whether you’re celebrating or just enjoying a sweet moment at home, this Key Lime Pie Dip is sure to be a hit.

Ingredients

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  • 1 EDWARDS® Key Lime Pie
  • 1 small box instant lemon pudding mix
  • 1 cup cold milk
  • 8 oz thawed whipped topping
  • Dippers: graham crackers, shortbread cookies, or pretzels

Instructions

  1. Thaw the EDWARDS® Key Lime Pie at room temperature for about 10 minutes.
  2. In a mixing bowl, whisk together 1 cup of cold milk and the pudding mix until combined. Let it set for 1 minute.
  3. Gently fold in the thawed whipped topping until well mixed.
  4. Cut two slices of the key lime pie into bite-sized pieces and fold them into the mixture.
  5. Transfer the dip to a serving bowl and optionally garnish with lime zest.
  6. Serve immediately with your choice of dippers.

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