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No-Bake Strawberry Pretzel Pies

No-Bake Strawberry Pretzel Pies

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No-Bake Strawberry Pretzel Pies are a delightful dessert that perfectly marries sweet and salty flavors. This irresistible treat features a crunchy pretzel crust, a creamy filling made from rich cream cheese, and is topped with fresh strawberries and a vibrant Jello layer. Not only is this dessert quick and easy to prepare—taking just 25 minutes of prep time—but it also requires no baking, making it an ideal choice for summer picnics or family gatherings. Its stunning presentation, with bright red strawberries atop the creamy filling, is sure to impress your guests and elevate any occasion.

Ingredients

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  • 1 1/2 cups finely crushed pretzels
  • 8 tbsp melted butter
  • 2 tbsp sugar
  • 16 oz room temperature cream cheese
  • 2 cups powdered sugar
  • 1 tbsp vanilla extract
  • 1 lb sliced strawberries
  • 6 oz Jello mix (prepared according to directions)

Instructions

  1. Prepare the crust by mixing crushed pretzels, melted butter, and sugar in a bowl. Press into a casserole dish and bake at 350°F for 10 minutes. Allow to cool.
  2. In another bowl, beat together cream cheese, powdered sugar, and vanilla until smooth. Spread over the cooled crust.
  3. Layer sliced strawberries on top of the filling, then prepare Jello as instructed and pour it over the strawberries.
  4. Refrigerate for at least 4 hours until set.

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