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Summer Strawberry Salad

Summer Strawberry Salad

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Experience the taste of summer with this vibrant Summer Strawberry Salad, a perfect blend of fresh strawberries, blueberries, and mandarin oranges drizzled with a zesty orange vinaigrette. Ideal for picnics, barbecues, or a light lunch, this salad not only delights the palate but also appeals to the eyes with its colorful presentation. Quick to prepare in just 10 minutes, it’s a nutritious choice that offers endless versatility—serve it as a main dish, side dish, or even in individual portions for an elegant touch. With its refreshing flavors and wholesome ingredients, this salad is sure to impress at any gathering!

Ingredients

Scale
  • 8 ounces spring mix
  • 1 cup sliced strawberries
  • 1/2 cup blueberries
  • 1/2 cup mandarin oranges
  • 1/2 cup unsalted pecans
  • 3.5 ounces crumbled goat cheese
  • 2 tablespoons sliced green onions
  • 1/2 cup orange sparkling juice
  • 3 tablespoons olive oil
  • 2 tablespoons white balsamic vinegar
  • 1/2 tablespoon honey
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 2 tablespoons fresh parsley, finely chopped

Instructions

  1. In a large serving bowl, combine spring mix, strawberries, blueberries, mandarin oranges, pecans, goat cheese, and green onions. Toss gently.
  2. In a small jar with a lid, mix orange sparkling juice, olive oil, white balsamic vinegar, honey, salt, and pepper. Shake well until combined.
  3. Pour the dressing over the salad just before serving and toss gently to coat.

Nutrition