Watermelon Blueberry Salad
Indulge in the vibrant flavors of Watermelon Blueberry Salad, a refreshing dish that brightens up any summer gathering or picnic. This easy-to-make salad combines juicy watermelon, sweet blueberries, and aromatic basil, creating a colorful medley that’s as pleasing to the eye as it is to the palate. With just 10 minutes of prep time, this delightful salad can be served immediately or chilled to enhance its flavors. Perfect for barbecues, light lunches, or holiday celebrations, it’s a healthy and nutritious option that will impress your guests. Enjoy this crowd-pleaser that’s sure to satisfy both kids and adults alike!
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 6
- Category: Salad
- Method: No cooking required
- Cuisine: American
Ingredients
Scale
- 4 cups watermelon, cubed
- 2 cups blueberries
- 1 cup raspberries
- 1 cup blackberries
- 8 oz mozzarella, cubed
- Fresh basil leaves
- Vinaigrette (olive oil, lemon juice, champagne vinegar)
Instructions
- In a small bowl, whisk together olive oil, lemon juice, champagne vinegar, salt, and pepper to create the vinaigrette.
- In a large mixing bowl, combine watermelon cubes, blueberries, raspberries, blackberries, mozzarella pieces, and sliced basil.
- Pour the vinaigrette over the mixture and toss gently until well-coated.
- Serve immediately or refrigerate for about an hour to enhance flavors.
Nutrition
- Serving Size: 1 serving
- Calories: 140
- Sugar: 12g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 15mg
Find it online: https://foodietasty.com/watermelon-blueberry-salad/