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Home » Recipe Index » Chicken Caprese Skewers

Chicken Caprese Skewers

July 17, 2025 by Daleyza

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A delightful summer dish, Chicken Caprese Skewers are perfect for parties, picnics, or casual dinners. These skewers combine tender chicken, juicy tomatoes, and creamy mozzarella, all finished with fresh pesto and a drizzle of balsamic glaze. Not only do they taste amazing, but they also bring vibrant colors to your plate, making them an eye-catching centerpiece for any occasion.

Why You’ll Love This Recipe

  • Easy to Prepare: With simple ingredients and minimal prep time, you can whip up these skewers in just 30 minutes.
  • Bursting with Flavor: The combination of grilled chicken, fresh basil pesto, and tangy balsamic glaze creates a flavor explosion in every bite.
  • Perfect for Any Occasion: Whether it’s a summer BBQ, family dinner, or meal prep for the week, these skewers fit right in.
  • Healthier Option: Packed with lean protein and fresh vegetables, this dish is both satisfying and nutritious.
  • Customizable Ingredients: Feel free to swap out ingredients based on your preferences or what you have on hand!

Tools and Preparation

Before you dive into making your Chicken Caprese Skewers, gather the necessary tools. This will streamline the cooking process and ensure delicious results.

Essential Tools and Equipment

  • Skewers (wooden or metal)
  • Grill or grill pan
  • Food processor
  • Mixing bowl
  • Basting brush

Importance of Each Tool

  • Skewers: Essential for threading your chicken and vegetables together; they help achieve that perfect grilled finish.
  • Grill or Grill Pan: Provides the ideal cooking surface to create those beautiful grill marks while keeping the flavors intact.
  • Food Processor: Makes quick work of blending pesto ingredients for a fresh flavor without much effort.

Ingredients

A perfect summer recipe! Bite size chicken pieces and cherry tomatoes are threaded onto skewers and cooked on a grill to give them a light fire kissed char, then you finish them off with fresh homemade pesto and a sweet and tangy balsamic glaze.

For the Chicken Skewers

  • 1 3/4 lbs boneless skinless chicken breasts
  • 1 lb. grape tomatoes
  • 1 Tbsp olive oil
  • 1 (8 oz) package mozzarella balls (drained)
  • Salt and freshly ground black pepper

For the Pesto

  • 2 cups (40g) slightly packed fresh basil leaves
  • 3 Tbsp finely shredded parmesan cheese
  • 2 Tbsp pine nuts or chopped walnuts
  • 1 large garlic clove (minced (1 1/2 tsp))
  • 1/3 cup olive oil (regular or extra virgin)

For Garnish

  • 2 tablespoons fresh parsley, finely chopped
Chicken

How to Make Chicken Caprese Skewers

Step 1: Soak the Skewers

If using wooden skewers soak in water at least 1 hour (I like to soak overnight). I used 11 8-inch skewers.

Step 2: Preheat the Grill

Preheat a grill over medium-high heat to about 425 degrees.

Step 3: Assemble the Skewers

Thread chicken and tomatoes onto skewers. Use 4 pieces of chicken and 3 tomatoes per skewer for balance.

Step 4: Season the Skewers

Brush both sides with 1 Tbsp olive oil. Season with salt and pepper on both sides.

Step 5: Grill the Chicken Kebabs

Grill chicken kebabs about 4 – 6 minutes per side until chicken registers 165°F in the center.

Step 6: Prepare the Pesto

In a food processor pulse basil, parmesan, pine nuts, and garlic several times until minced. Season with salt and pepper to taste. With food processor running slowly pour in olive oil until well blended.

Step 7: Finish Off the Skewers

Once kebabs have cooked through remove from grill. Thread one mozzarella ball onto each end of the skewer. Spoon pesto over kebabs and drizzle with balsamic glaze. Serve warm.

How to Serve Chicken Caprese Skewers

Serving Chicken Caprese Skewers is all about enhancing their fresh and vibrant flavors. These skewers are perfect for summer gatherings, family dinners, or even a casual lunch. Here are some delightful serving suggestions to complement this dish.

On a Bed of Greens

  • Mixed Greens Salad: Serve the skewers over a bed of mixed greens with a light vinaigrette for a refreshing contrast.
  • Arugula and Parmesan: Pair with arugula topped with shaved parmesan for a peppery taste.

With Dipping Sauces

  • Extra Pesto: Offer additional homemade pesto on the side for guests who love more flavor.
  • Garlic Aioli: A creamy garlic aioli can add richness and depth to each bite.

Accompanied by Grains

  • Quinoa Salad: A quinoa salad with cucumbers and feta makes for a healthy and filling side.
  • Rice Pilaf: Serve with lemon-infused rice pilaf to soak up any extra balsamic glaze.

As an Appetizer

  • Mini Skewers: Cut the chicken into smaller pieces and serve as bite-sized appetizers at parties.
  • Bruschetta: Pair with bruschetta topped with tomatoes and basil for an Italian twist.

How to Perfect Chicken Caprese Skewers

To make your Chicken Caprese Skewers truly shine, here are some simple tips that will elevate your grilling game.

  • Bold Marinade: Marinate chicken in olive oil, garlic, and herbs for at least 30 minutes before skewering. This enhances flavor.
  • Even Cooking: Cut chicken pieces into uniform sizes so they cook evenly on the grill.
  • Fresh Ingredients: Use fresh mozzarella and ripe tomatoes for the best flavor. Fresh ingredients make all the difference.
  • Grill Temperature: Ensure your grill is preheated to medium-high heat (around 425 degrees) for that perfect char without drying out the chicken.
  • Resting Time: Allow skewers to rest for a few minutes after grilling. This helps retain juices in the chicken.
  • Garnish Creatively: Finish with fresh basil leaves or microgreens on top before serving for added freshness.
Chicken

Best Side Dishes for Chicken Caprese Skewers

Pairing side dishes with Chicken Caprese Skewers can enhance your meal experience. Choose from these delicious options that complement the flavors of your main dish beautifully.

  1. Garlic Bread: Crispy garlic bread is perfect for soaking up any leftover balsamic glaze.
  2. Caprese Salad: A classic caprese salad with fresh mozzarella, basil, and tomatoes mirrors the flavors of your skewers.
  3. Grilled Vegetables: Seasonal grilled vegetables like zucchini, bell peppers, and asparagus add color and nutrition to your plate.
  4. Pasta Primavera: Light pasta primavera tossed in olive oil offers a hearty yet light option alongside your skewers.
  5. Corn on the Cob: Sweet corn adds a fun crunch; try it grilled or boiled with butter and herbs.
  6. Potato Wedges: Crispy potato wedges seasoned with herbs make an excellent side that everyone loves.

Common Mistakes to Avoid

When making Chicken Caprese Skewers, it’s easy to overlook some key details. Here are common mistakes to avoid for the best results.

  • Skipping the Soaking Step: Not soaking wooden skewers can lead to burning. Always soak them in water for at least 1 hour before grilling.
  • Overcrowding Skewers: Packing too many ingredients on each skewer can cause uneven cooking. Ensure you leave space between chicken and tomatoes for proper heat circulation.
  • Neglecting Seasoning: Forgetting to season your chicken properly can result in bland skewers. Always season both sides with salt and pepper before grilling.
  • Ignoring Internal Temperature: Cooking chicken without checking its internal temperature can lead to undercooked meat. Use a meat thermometer to confirm it reaches 165°F in the center.
  • Skipping Fresh Ingredients: Using stale or low-quality ingredients can diminish flavor. Opt for fresh basil and high-quality mozzarella for the best taste.

Storage & Reheating Instructions

Refrigerator Storage

  • Store Chicken Caprese Skewers in an airtight container.
  • They will last up to 3 days in the refrigerator.

Freezing Chicken Caprese Skewers

  • Wrap skewers tightly in plastic wrap or aluminum foil.
  • Freeze for up to 2 months for optimal freshness.

Reheating Chicken Caprese Skewers

  • Oven: Preheat the oven to 350°F. Place skewers on a baking sheet and reheat for about 10-15 minutes until warmed through.
  • Microwave: Place skewers on a microwave-safe plate. Heat on medium power for 1-2 minutes, checking frequently to avoid overcooking.
  • Stovetop: Heat a non-stick skillet over medium heat and add a splash of olive oil. Cook skewers for about 5-7 minutes, turning occasionally until heated through.
Chicken

Frequently Asked Questions

Here are some common questions about Chicken Caprese Skewers that might help you.

Can I use other proteins instead of chicken?

Yes, you can substitute chicken with shrimp or beef if desired, but adjust cooking times accordingly.

How do I make homemade pesto?

To create homemade pesto, blend fresh basil, parmesan cheese, pine nuts, garlic, and olive oil in a food processor until smooth.

Can I prepare these skewers ahead of time?

Absolutely! You can assemble the skewers a few hours before grilling and store them in the fridge until you’re ready to cook.

What should I serve with Chicken Caprese Skewers?

These skewers pair well with a fresh salad or grilled vegetables for a complete meal.

Are Chicken Caprese Skewers suitable for meal prep?

Yes! They are great for meal prep as they store well and are delicious reheated throughout the week.

Final Thoughts

Chicken Caprese Skewers offer a delightful blend of flavors perfect for summer gatherings or casual dinners. Their versatility allows you to customize ingredients based on preferences or seasonal produce. Give this recipe a try; you won’t be disappointed!

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Chicken Caprese Skewers

Chicken Caprese Skewers
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Chicken Caprese Skewers are a vibrant and flavorful dish that captures the essence of summer dining. Perfect for any occasion, these skewers feature tender pieces of chicken paired with juicy grape tomatoes and creamy mozzarella balls, all drizzled with fresh homemade pesto and balsamic glaze. Ideal for parties, picnics, or simple family dinners, they not only satisfy your taste buds but also create an eye-catching centerpiece on your table. With a cooking time of just 30 minutes, you can impress your guests without spending hours in the kitchen.

  • Author: Daleyza
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: Serves 6 (approximately 12 skewers) 1x
  • Category: Main
  • Method: Grilling
  • Cuisine: Italian

Ingredients

Scale
  • 1 3/4 lbs boneless skinless chicken breasts
  • 1 lb grape tomatoes
  • 1 (8 oz) package mozzarella balls
  • 2 cups fresh basil leaves
  • Olive oil
  • Balsamic glaze
  • Parmesan cheese
  • Pine nuts or walnuts
  • Garlic

Instructions

  1. Soak wooden skewers in water for at least 1 hour.
  2. Preheat grill to medium-high heat (425°F).
  3. Assemble skewers by threading chicken and tomatoes alternately (4 chicken pieces and 3 tomatoes per skewer).
  4. Brush skewers with olive oil and season with salt and pepper.
  5. Grill for 4-6 minutes per side until chicken reaches an internal temperature of 165°F.
  6. Prepare pesto by blending basil, parmesan, pine nuts, garlic, and olive oil in a food processor until smooth.
  7. Drizzle pesto over cooked skewers and finish with mozzarella balls on each end.

Nutrition

  • Serving Size: 1 serving
  • Calories: 290
  • Sugar: 2g
  • Sodium: 500mg
  • Fat: 15g
  • Saturated Fat: 4g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 1g
  • Protein: 32g
  • Cholesterol: 90mg

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