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Home » Recipe Index » Strawberry Fields Salad

Strawberry Fields Salad

August 22, 2025 by Daleyza

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Strawberry Fields Salad is a refreshing dish that perfectly balances sweet and savory flavors. With juicy strawberries, creamy feta cheese, and crunchy pecans, this salad is not only delicious but also visually appealing. It’s ideal for any occasion, whether you’re hosting a summer BBQ, preparing a light dinner, or enjoying a picnic in the park. The combination of fresh ingredients makes this salad a standout choice for health-conscious eaters and flavor enthusiasts alike.

Why You’ll Love This Recipe

  • Bursting with Flavor: The mix of strawberries, feta, and Turkey Bacon creates a delightful taste explosion.
  • Easy to Prepare: With just 15 minutes of prep time, you can whip up this salad in no time.
  • Versatile Meal Option: Perfect as a side dish or a main course when paired with grilled chicken.
  • Nutritious Ingredients: Packed with vitamins from fresh fruits and leafy greens, making it a healthy choice.
  • Crowd-Pleaser: This salad is sure to impress your guests at any gathering or family meal.

Tools and Preparation

Before you start making your Strawberry Fields Salad, gather your essential tools. Having the right equipment will make the process smooth and enjoyable.

Essential Tools and Equipment

  • Mixing bowl
  • Whisk
  • Baking sheet
  • Small saucepan
  • Salad serving utensils

Importance of Each Tool

  • Mixing bowl: Necessary for combining all the ingredients easily without spills.
  • Whisk: Helps to blend the dressing smoothly for an even consistency.
  • Baking sheet: Ideal for roasting pecans evenly in the oven.

Ingredients

Strawberry Fields Salad with juicy fresh strawberries, feta cheese, red onion, dried cranberries, Turkey Bacon, grilled chicken, glazed pecans, and a sweet and tangy dressing is bursting with flavor.

For the Salad

  • 1 (5-ounce) package mixed greens
  • 2 cups sliced strawberries
  • 1/2 red onion, thinly sliced
  • 1/4 cup dried cranberries
  • 1/2 cup feta cheese crumbles
  • 1/2 cup glazed pecans (recipe below)
  • 4 slices Turkey Bacon, cooked and crumbled
  • 2 grilled chicken breasts, sliced

For the Dressing

  • 1/4 cup apple cider vinegar
  • 2 tablespoons honey
  • 2 tablespoons white sugar
  • 1 teaspoon Dijon mustard
  • Salt and pepper to taste
  • 3/4 cup olive oil or vegetable oil

For Glazed Pecans

  • 1 1/2 cups pecan halves
  • 1/4 cup white sugar
  • 2 tablespoons water
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper
  • 1/4 teaspoon cayenne pepper

For Garnish

  • 2 tablespoons fresh parsley, finely chopped
Strawberry

How to Make Strawberry Fields Salad

Step 1: Make the Dressing

To make the dressing for your salad:
1. In a mixing bowl, whisk together apple cider vinegar, honey, white sugar, Dijon mustard, salt, and pepper.
2. Gradually whisk in olive oil until fully combined.

Step 2: Prepare the Glazed Pecans

For the glazed pecans:
1. Preheat your oven to 350 degrees Fahrenheit.
2. In a small saucepan over medium heat, combine water, white sugar, salt, black pepper, and cayenne pepper.
3. Bring the mixture to a boil. Add pecans and stir for about 30 seconds to coat them well.
4. Transfer coated pecans onto a greased baking sheet.
5. Bake in preheated oven for 12-14 minutes until golden brown.

Step 3: Assemble the Salad

To put together your Strawberry Fields Salad:
1. In a large salad bowl, toss together mixed greens, sliced strawberries, red onion, dried cranberries, feta cheese crumbles, sliced grilled chicken breasts, crumbled Turkey Bacon, and glazed pecans.
2. Drizzle with your desired amount of dressing before serving.

Enjoy your fresh Strawberry Fields Salad as a light meal or a vibrant side dish!

How to Serve Strawberry Fields Salad

Serving Strawberry Fields Salad is a delightful way to enjoy a burst of flavors and textures. This vibrant salad can be a main dish or a refreshing side, perfect for any occasion.

As a Main Dish

  • Add grilled chicken for extra protein.
  • Serve with crusty bread on the side to soak up the dressing.

For a Brunch Gathering

  • Pair with a light fruit platter for a colorful spread.
  • Offer mimosas or iced tea for refreshing beverages.

At a Summer Picnic

  • Pack in individual containers for easy transport.
  • Pair with chips or veggie sticks for crunch.

As an Elegant Side Dish

  • Serve alongside grilled meats like steak or salmon.
  • Use larger bowls to showcase the colorful ingredients.

How to Perfect Strawberry Fields Salad

Perfecting your Strawberry Fields Salad involves attention to detail and fresh ingredients. Follow these tips to elevate your dish.

  • Choose ripe strawberries: Using perfectly ripe strawberries enhances the sweetness and flavor of your salad.
  • Make your dressing fresh: Whisking together the dressing just before serving keeps it vibrant and flavorful.
  • Balance flavors: Adjust the sweetness and tanginess of your dressing according to your taste preferences.
  • Chill before serving: Allow the salad to chill in the refrigerator for about 30 minutes; this melds the flavors beautifully.
  • Use quality feta cheese: A good quality feta adds creaminess and depth to your salad.
  • Experiment with nuts: Try different types of nuts, such as walnuts or almonds, for varied textures.
Strawberry

Best Side Dishes for Strawberry Fields Salad

Strawberry Fields Salad pairs wonderfully with several side dishes, enhancing its overall appeal. Here are some delicious options to consider.

  1. Garlic Bread: Crunchy and buttery, garlic bread complements the freshness of the salad beautifully.
  2. Caprese Skewers: Combine cherry tomatoes, mozzarella, and basil drizzled with balsamic glaze for an Italian twist.
  3. Quinoa Salad: A light quinoa salad with cucumber and herbs adds protein and texture.
  4. Fruit Salsa: A zesty fruit salsa brings an exciting flavor contrast; serve it with tortilla chips.
  5. Stuffed Avocados: Fill avocado halves with tuna or chicken salad for a creamy addition that works well with the berries.
  6. Roasted Veggies: Seasoned roasted vegetables add warmth and earthiness, balancing the freshness of the salad.

Common Mistakes to Avoid

When preparing the Strawberry Fields Salad, there are a few common mistakes that can affect the overall flavor and presentation. Here are some tips to ensure your salad shines.

  • Skipping the dressing: Many people forget that a good salad needs a flavorful dressing. Always make sure to prepare and toss your salad with the dressing just before serving for maximum freshness.

  • Using overripe strawberries: Overripe strawberries can ruin the dish. Select firm, fresh strawberries that are bright red for the best taste and texture.

  • Not seasoning properly: Failing to season your salad can leave it bland. Use salt and pepper generously in both the salad ingredients and dressing to enhance flavors.

  • Adding ingredients too early: If you prepare the salad too far in advance, ingredients may wilt or lose their crispness. Assemble everything right before serving, especially delicate items like mixed greens.

  • Ignoring texture balance: A great salad has varied textures. Make sure to include crunchy elements like pecans alongside soft ones like feta cheese for a delightful contrast.

Storage & Reheating Instructions

Refrigerator Storage

  • Store any leftover Strawberry Fields Salad in an airtight container.
  • It will stay fresh for up to 2 days in the refrigerator.
  • Keep the dressing separate if possible to avoid sogginess.

Freezing Strawberry Fields Salad

  • Freezing is not recommended due to the high water content in fresh ingredients.
  • If you must freeze, only freeze cooked chicken and pecans separately.
  • Thaw overnight in the refrigerator before using.

Reheating Strawberry Fields Salad

  • Oven: Preheat to 350°F and warm chicken and pecans on a baking sheet for about 10 minutes.
  • Microwave: Heat chicken for short bursts of 30 seconds until warm; avoid heating greens.
  • Stovetop: Gently warm chicken in a skillet over low heat, adding a splash of water to maintain moisture.
Strawberry

Frequently Asked Questions

What makes Strawberry Fields Salad special?

Strawberry Fields Salad stands out with its combination of sweet strawberries, savory feta, and crunchy pecans, creating a delightful balance of flavors and textures.

Can I customize the Strawberry Fields Salad?

Absolutely! You can add nuts, swap feta for goat cheese, or include different proteins like shrimp or tofu based on your preferences.

How do I make this salad vegan?

To make a vegan version of Strawberry Fields Salad, replace feta with avocado or vegan cheese and omit Turkey Bacon or substitute it with smoked tempeh.

What dressing pairs well with Strawberry Fields Salad?

The sweet and tangy dressing made with apple cider vinegar, honey, and Dijon mustard perfectly complements this salad’s flavors.

How can I make this recipe ahead of time?

You can prepare individual components like grilled chicken, glazed pecans, and dressing ahead of time. Assemble everything just before serving for the best results.

Final Thoughts

The Strawberry Fields Salad is not only vibrant but also versatile enough for any occasion. Its combination of juicy strawberries, protein-rich chicken, and crunchy pecans makes it an appealing dish whether enjoyed as a light meal or side at gatherings. Feel free to customize it with your favorite ingredients for a personal touch!

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Strawberry Fields Salad

Strawberry Fields Salad
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Indulge in the vibrant flavors of Strawberry Fields Salad, a perfect blend of sweet strawberries, creamy feta cheese, crunchy glazed pecans, and savory Turkey Bacon. This stunning salad is not only a feast for the eyes but also a healthy option packed with vitamins and nutrients. Ideal for summer BBQs, light dinners, or picnics in the park, it can be served as a main dish or an elegant side. Ready in just 15 minutes, this salad is sure to be a crowd-pleaser at any gathering. Elevate your meals with this delicious recipe that balances health and flavor effortlessly.

  • Author: Daleyza
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: Serves 6
  • Category: Salad
  • Method: Mixing/Baking
  • Cuisine: American

Ingredients

  • Mixed greens
  • Fresh strawberries
  • Red onion
  • Dried cranberries
  • Feta cheese
  • Glazed pecans (homemade)
  • Turkey Bacon
  • Grilled chicken

Instructions

  1. Make the Dressing: In a mixing bowl, whisk together apple cider vinegar, honey, white sugar, Dijon mustard, salt, and pepper. Gradually whisk in olive oil until combined.
  2. Prepare Glazed Pecans: Preheat oven to 350°F. In a saucepan over medium heat, combine water, sugar, salt, black pepper, and cayenne pepper; bring to boil. Add pecans and stir for 30 seconds. Spread on a greased baking sheet and bake for 12-14 minutes until golden brown.
  3. Assemble the Salad: In a large bowl, mix together greens, strawberries, red onion, cranberries, feta cheese, grilled chicken slices, crumbled Turkey Bacon, and glazed pecans. Drizzle with dressing before serving.

Nutrition

  • Serving Size: 1 serving
  • Calories: 330
  • Sugar: 11g
  • Sodium: 540mg
  • Fat: 22g
  • Saturated Fat: 4g
  • Unsaturated Fat: 16g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 3g
  • Protein: 12g
  • Cholesterol: 50mg

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